Destination Watch: Picnic Island

MAGGIE SCARDIFIEL Gourmet Traveller May 2017 A new lodge shares the rugged beauty of Picnic Island with a bird sanctuary Clem Newton-Brown launched the first water taxi on the Yarra in Melbourne in the early 1990s. He’s still messing about in boats, but these days he’s usually en route to Picnic Island off Tasmania’s Freycinet Peninsula. Newton-Brown […]

Excellence in small business – NSWBC Winners!

Northern Rivers Business Magazine Celebrating Excellence In Small Business Elements of Byron was the venue for the 2017 NSW Business Chamber Northern Rivers Awards. It was a night of celebrating business from the region and acknowledging and rewarding those businesses that have gone the extra mile – like excellence in small business winners, Aurora Suspended Fires. […]

Stylish Heating – Ray White Magazine

Feb 2017, MATTHEW FERRARO, Ray White Magazine Stylish heating Keep cosy this winter by making your home a respite from the cold. With so many different heating options to choose from, you won’t need to forgo style in your pursuit of warmth. As well as keeping you snug, fireplaces make for striking focal points. For a […]


Mar 03, 2016 CLAIRE TODD Delicious Magazine – Eat Out This is no ordinary hotel restaurant. A hotel restaurant makes me nervous. And while Peacock and Jones isn’t the Henry Jones Art Hotel’s signature eatery, it is owned by the same major company and just a stones throw from the renowned accommodation on Hobart’s waterfront. But my fears […]